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Srilankan Cinnamon (Dalchini)

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Srilankan Cinnamon (Dalchini)

The True Cinnamon!

Benefits 

1. Made from the inner bark of the cinnamon trees native to Sri Lanka

2. Power house of anti-inflammatory, antioxidant, and antimicrobial properties

3. Sweet and more delicate flavor in general

4. The fragrant sweetness of it is often used in sweet or savoury recipes and hot or cold beverages.

Directions To Use

  1. These quills can be used whole or ground for spice mixes.
  2. Great addition to curries and hotpots
  3. An essential ingredient in chai tea, cinnamon is also delicious in hot chocolate or coffee 

Ingredients

Srilankan Cinnamon Quills

#Sustainable Practices

#Natural, No Chemicals

#Supporting Women SHGs

 

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